.png?width=600&height=338&name=Jansen%20(2).png "JANSEN ANDRE")
Quick Easy Ganache Cheesecakes
Any fan of chocolate and cheesecake will love this.
You really do not require much time and effort to make this.
Minimal skill required and you achieve these mouth watering mini cheesecakes that will impress ANY guest
- Category: Desserts
- Cuisine: Dessert
- Servings: 6
- Diet:
- Vegan
- Prep Time: 15min
- Cook Time: 4h
- Total Time: 4h 15min
Ingredients
CHEESECAKE
8 x Fancy Plants Silky Pots
https://fancyplants.com/au/our-products/silky-pot-chocolate
⅓ Cup Macadamia
¼ Cup Coconut Oil
1 ¼ teaspoon Vanilla Extract
¼ Cup Shredded Cabbage
¼ Cup Shredded Carrot
¼ Pimp my salad Vegan Aoili
https://pimpmysalad.com.au/
BASE
½ Cup Almonds
½ Cup Desiccated Coconut
5 ½ Medjool Dates
½ Pinch Salt
DRIZZLE
¼ Cup Condensed Coconut Milk
100 grams Melted Vegan white Chocolate
1 large ingredient
Intructions
LETS MAKE THE MAGIC HAPPEN
Shred the tofu on a box grater and add all the spices, and tomato paste
On medium heat, fry off the tofu until fragrant and charred.
Fire roast your tortillas until charred, this will take only a couple seconds
Mix together your shredded cabbage and carrot
Layer your tofu, followed by shredded veg, and squeeze the aioli
Notes
* Nutrition information is a rough estimate based on products I use.Nutrition
- Serving: 1 Serving
- Calories: 600 calories
👋, I'm plant based chef and recipe creator Jansen Andre, I've been making simple plant based recipes for almost 10 years.
Now I want to share them with you.
Tag me in any of your creations, so I can share them with the healthy plant based community.
Enjoy 🍌🌱
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