Quick Shredded Tofu Tacos
A simple recipe that is super high in protein, and takes little time to prepare. These tacos will leave you salivating from start to finish.
A simple trick of grating the tofu on a cheese grater will help you achieve this wonderful texture sensation.
- Category: Lunch, Dinner
- Cuisine: Mexican
- Servings: 4
- Diet:
- Vegan
- Prep Time: 10min
- Cook Time: 5min
- Total Time: 15min
Ingredients
6 x Corn Tortillas
½ x block of FIRM tofu
1 ½ tablespoon Tomato Paste
1 ½ teaspoon Cumin
1 ½ teaspoon smoked paprika
¼ Cup Shredded Cabbage
¼ Cup Shredded Carrot
¼ Pimp my salad Vegan Aoili
https://pimpmysalad.com.au/
Intructions
LETS MAKE THE MAGIC HAPPEN
Shred the tofu on a box grater and add all the spices, and tomato paste
On medium heat, fry off the tofu until fragrant and charred.
Fire roast your tortillas until charred, this will take only a couple seconds
Mix together your shredded cabbage and carrot
Layer your tofu, followed by shredded veg, and squeeze the aioli
Notes
* Nutrition information is a rough estimate based on products I use.Nutrition
- Serving: 1 Serving
- Calories: 600 calories
👋, I'm plant based chef and recipe creator Jansen Andre, I've been making simple plant based recipes for almost 10 years.
Now I want to share them with you.
Tag me in any of your creations, so I can share them with the healthy plant based community.
Enjoy 🍌🌱